Make My Meal Monday

Again, I know its tuesday, but im trying to get back in the swing of blogging! I found this recipe awhile ago and it was INCREDIBLE, I have to share!!!

Amazing Pork Tenderloin in the Slow Cooker!

Ingredients

• 1 (2 pound) pork tenderloin
• 1 (1 ounce) envelope dry onion soup mix
• 1 cup water
• 3/4 cup red wine
• 3 tablespoons minced garlic
• 3 tablespoons soy sauce
• freshly ground black pepper to taste

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.




Seriously, this was so easy and the au jus was to die for!!!!!

Make My Meal Monday

So this monday its raining and I needed to go to the store. But, I didnt want to, so I hunted around the house for what I have at home and here's what you get! Scalloped potatoes and hot dogs in the crock pot! Its so easy and quick!
First:
Take a stick o butter and melt with some flour (yup thats exact measuring for you) I think it was about hmm 3/4 cup!

Next:
Slice some potatoes thinly and chop up some hot dogs and onions. Throw into crock pot. (well not literally, figuratively)









Then:
Add some milk (about 2 cups) slowly into your butter flour mixture. Add salt and pepper. Bring to a boil and stir as it thickens. Remove from heat!

Lastly:
Dump milk mixture on top of potatoes mixture in crock pot. Mix together so its evenly coated.

Set your crock pot on low for 8hours.
Thats it! Yummy goodness!